Brought grains to a boil – strained.
Added extract and additives. Boiled for 15 min. Added 1/2 hops.
Boiled for additional 30 min. Added rest of hops with 2 min to boil.
Goat Scrotum Porter
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Style
Batch Size
Cost
OG
FG
ABV
Porter
5 gal
1.064
Fermentibles
Amount
Fermentible
6 Lbs
Dark Ale
1 cup Lbs
Brown Sugar
1 cup Lbs
Molasses
1 Lbs
Corn Syrup
Hops
Oz
Variety
AAU
Type
Time
2 Oz
Pride of Ringwood
8.5
Leaf
30
Yeast
Variety
Amount
Pitched
Wyeast - Irish Ale 1084
03/10/1995
Miscellaneous Ingredients
Name
When Added
Boil Time
Weight
Notes
Gypsum
Mash
2 tsp
Brewing Licorice
Mash
3 inches