20 min @ 128°
30 min @ 150°
15 min @ 180°
First batch with new brew setup and conical fermenter
English IPA
Posted on
Style
Batch Size
Cost
OG
FG
ABV
India pale ale
10 gal
1.053
1.02
Fermentibles
Amount
Fermentible
18 Lbs
Pale 2-Row
2 Lbs
Carapils
2 Lbs
Caramel / Crystal 60L
4oz Lbs
Pale 2-Row
Hops
Oz
Variety
AAU
Type
Time
2 Oz
Cascade
6
Pellet
60
2 Oz
Willamette
4
Pellet
60
.5 Oz
Citra
14
Pellet
3
Yeast
Variety
Amount
Pitched
Wyeast - London Ale III 1318
Miscellaneous Ingredients
Name
When Added
Boil Time
Weight
Notes
gypsum
Mash
2 Tbsp